70,000VND
Description
Fried Rice with Egg is a classic, quick, and easy dish that’s both satisfying and versatile. It’s perfect for using leftover rice and can be customized with your choice of vegetables and seasonings.
Ingredients
- 3 cups cooked rice (preferably day-old rice for best texture)
- 2 eggs, lightly beaten
- 2-3 tbsp vegetable oil, divided
- 3-4 cloves garlic, minced
- 1 small onion, diced
- 1 cup mixed vegetables (e.g., peas, carrots, bell peppers, corn)
- 2-3 tbsp soy sauce (adjust to taste)
- 1 tsp sesame oil (optional, for added flavor)
- Salt and black pepper, to taste
- Green onions, chopped, for garnish