A traditional Chinese sweet and sour pork(Chinese Style) made with crispy pork, pineapple, peppers and onions tossed in a sticky sweet and sour sauce.
The pork pieces are doused in a thick, spoon-coating sauce with a constant pull between sweet and sour. The deep-fried pork is well balanced with the aesthetically pleasing combination of vegetables that will definitely set your stomach growling.

Served with rice


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