String Bean Chicken Breast is one of the most popular Chinese take-out dishes.
Tender pieces of marinated chicken are wok fried then tossed with stir fried string beans and onion in a garlic ginger soy sauce for a delicious Chinese food takeout dinner.
The homemade mild ginger soy sauce is savory and garlicky with a touch of sweetness. The chicken is tender and flavorful thanks to the marinade, and the vegetables have a bit of bite to them, which makes for a very satisfying Chinese stir fry.

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