125,000VND
Almond Boneless crispy Chicken, which is a Chinese American restaurant staple, consists of crispy battered chicken topped with a mild brown sauce, and sprinkled with almonds and scallions. It’s tender on the inside, crispy on the outside, tangy and delicious.
Description
Crispy Almond Chicken Breast is a delightful dish that features tender chicken breast coated in a crispy almond crust, often served with a flavorful sauce. This dish is great for a satisfying dinner and is both crunchy and savory.
Ingredients
For the Chicken
- Chicken breast: 2 (about 1 lb total), boneless and skinless
- Almonds: 1 cup, finely chopped or crushed (you can use sliced or slivered almonds as well)
- Flour: 1/2 cup (all-purpose or gluten-free)
- Egg: 1 large, beaten
- Salt: 1/2 tsp
- Pepper: 1/4 tsp
- Garlic powder: 1/2 tsp (optional)
- Paprika: 1/2 tsp (optional)
- Vegetable oil: For frying
For the Sauce (optional)
- Soy sauce: 1/4 cup
- Honey or sugar: 2 tablespoons
- Rice vinegar: 2 tablespoons
- Sesame oil: 1 teaspoon
- Garlic: 2 cloves, minced
- Ginger: 1 teaspoon, grated (optional)
- Cornstarch: 1 teaspoon mixed with 2 tablespoons water (for thickening)